Snail soup, or “Ofe ejula,” is a highly revered delicacy among the Igbo people of Nigeria. Ofe Ejula is quite pricey in African restaurants because snails are hard to find. But the good thing is, using this recipe, you can try it yourself, at home.
Its preparation involves the use of different ingredients such as Uziza leaves, Ogiri, crayfish, and palm oil,...
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